Signature Flavors has developed Cocoa Powder Blends with Cocoa Replacers that can replace or enhance your existing blends. We have a wide range of profiles to match a variety of cocoas available. Custom profiles are available.
Flavor Profiles can be specifically adjusted in reduced Cocoa Applications to maintain the quality and integrity of the desired product. Flavor Characterization, Impact, Mouthfeel and other attributes can all be maintained.
These Enhancers are ideal for application in chocolate confections, bakery, desserts, beverages or any application where Cocoa has to be reduced but integrity maintained.